IOSR-JHSS   Volume-30 ~ Issue-10 ~ October 2025

Abstract: Type 2 Diabetes Mellitus (T2DM) is one of the most prevalent chronic diseases worldwide and has a major impact on global morbidity and mortality, mainly due to its strong association with coronary artery disease (CAD). Persistent hyperglycemia, insulin resistance, and lipid abnormalities accelerate the atherosclerotic process and significantly increase cardiovascular risk, especially among older adults. Objective: To analyze the relationship between type 2 diabetes mellitus and coronary artery disease in the elderly, identifying the main risk factors and preventive measures capable of improving quality of life.....

Keywords: Insulin Resistance, Atherosclerosis, Physical Activity, Health Promotion.

[1]. Ada – American Diabetes Association. Standards Of Care In Diabetes—2025. Diabetes Care, V. 48, Suppl. 1, 2025. Available At: Https://Diabetesjournals.Org/Care. Accessed On: Oct. 27, 2025.
[2]. Alvarenga, M. A.; Oliveira, C. S. V.; Chacra, A. R.; Reis, A. F. Cardiovascular Evaluation Of Diabetic Patients In A University Outpatient Clinic. Arquivos Brasileiros De Endocrinologia E Metabologia, V. 51, N. 2, P. 281–288, 2007.
[3]. Azevedo, V.; Oliveira, M. J. Endothelial Dysfunction And Oxidative Stress In Diabetes. Revista De Endocrinologia, 2010.
[4]. Brasil. Food Guide For The Brazilian Population. 2nd Ed. Brasília: Ministry Of Health, 2023.
[5]. Brasil. Vigitel Brazil 2023: Surveillance Of Risk And Protective Factors For Chronic Diseases By Telephone Survey. Brasília: Ministry Of Health, Secretariat Of Health And Environmental Surveillance, 2024. Available At: Https://Www.Gov.Br/Saude/Pt-Br. Accessed On: Oct. 27, 2025.

Abstract: Cet article analyse la vulnérabilité alimentaire dans une région sahélienne du Mali affectée par la double pression des crises sécuritaires et climatiques. L’objectif général de l’étude est de chercher à savoir comment les facteurs socioéconomiques, environnementaux ou sécuritaires influencent sur la sécurité alimentaire. L’étude cherche également à connaitre les stratégies d’adaptation des populations pour lutter contre l’insécurité alimentaire. À partir d’une approche méthodologique mixte combinant des enquêtes quantitatives auprès des ménages et des entretiens qualitatifs, l’étude identifie les principaux facteurs de vulnérabilité, évalue les stratégies d’adaptation et met en évidence l’effet cumulatif des chocs.....

Keywords: Vulnérabilité alimentaire, Conflit armé, Changement climatique, Résilience, Mali, Sécurité alimentaire..

[1]. Fao. (2015). The Food Insecurity Experience Scale (Fies), Guidance For Translation: Intended Meanings Of The Questions And Specific Terms. Rome
[2]. Fao. (2023). State Of Food Security And Nutrition In The World. Rome.
[3]. Martin-Shields, C., & Stojetz, W. (2019). Food Security And Conflict: Empirical Challenges And Future Opportunities. World Development, 119, 150–164.
[4]. Hendrix, C. S., & Brinkman, H.-J. (2013). Food Insecurity And Conflict Dynamics. Stability: International Journal Of Security & Development, 2(2), 1–18.
[5]. Giec. (2022). Rapport Du Groupe De Travail Ii – Impacts, Adaptation Et Vulnérabilité.

Abstract: Cultural and social values, beliefs, and traditional thought processes significantly shape cognitive patterns. Likewise, the Ao Naga, as an indigenous community, constrains their cultural interpretation of mental health due to inadequate knowledge and comprehension. This study explores the indigenous perspective on mental health in the Ao Naga community. This article delineates a primary objective of the author’s doctoral research, entitled “Sayutsüngi: An Analysis of the Concepts, Practices, and Implications to Therapy of a Prevailing Indigenous Counselling among Ao Nagas.”.....

Keywords: Perception, Culture, Elders, Mental Health, Ao Naga

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