IOSR-JAVS VOLUME-18 ~ ISSUE-12 ~ December 2025

ABSTRACT: Entrepreneurship in Bangladesh has emerged as a key driver of economic growth, particularly within the food and beverage (F&B) industry. This sector contributes significantly to employment generation, rural industrialization, and value addition. However, entrepreneurs operating in the F&B sector face numerous challenges that hinder their growth and sustainability. The purpose of this study is to identify, analyze, and interpret the major obstacles faced by entrepreneurs in the Bangladeshi food and beverage industry. Using a qualitative and descriptive.......

Keywords: Entrepreneurship, Food and Beverage Industry, Bangladesh, Challenges, Business Growth

[1]. Bangladesh Bureau Of Statistics. (2022). Statistical Yearbook Of Bangladesh 2022. Dhaka: Ministry Of Planning, Government Of Bangladesh. Https://Www.Bbs.Gov.Bd
[2]. Bangladesh Food Safety Authority (BFSA). (2021). Food Safety Guidelines And Licensing Procedures. Dhaka: BFSA.
[3]. Bangladesh Investment Development Authority (BIDA). (2023). Investment Opportunities In The Food And Beverage Sector. Dhaka: BIDA. Https://Www.Bida.Gov.Bd
[4]. Bangladesh SME Foundation. (2023). Annual SME Survey Report: Challenges And Opportunities For Entrepreneurs In Bangladesh. Dhaka: SME Foundation.
[5]. Cold Chain Alliance Bangladesh. (2022). Cold Storage And Logistics In Bangladesh: Challenges And Prospects. Dhaka: Cold Chain Alliance.

ABSTRACT: The study was carried out to evaluate the effect of graded levels of Aloe vera (Aloe barbadensis) gel orally administered in drinking water on the growth and carcass yield of broiler chickens. 180 day-old cobb 500 unsexed broiler chicks were randomly grouped into four of 45 chicks each. A group each was randomly assigned to one of four different levels of aloe vera treatments 0 ml/L (T1), 2 ml/L (T2), 4 ml/L (T3) and 6 ml/L (T4). and replicated three times. The experiment was a completely randomized design. Aloe vera gel was obtained from freshly harvested aloe....

Keywords: feed additive, performance, phytogenic, poultry

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[2]. Antia, B.S., Akpan, E.J., Okon, P.A., & Umoren, I.U. (2006). Nutritive And Anti-Nutritive Evaluation Of Sweet Potatoes (Ipomoea Batatas) Leaves. Pakistan Journal Of Nutrition, 5: 166-168.
[3]. Aoac (2012). Official Methods Of Analysis. Association Of Analytical Chemists. 19th Edition, Washington, Dc, Us.
[4]. Bernard, N., Mohammed, A., Edwards, A., & Bridge, P. (2016). Effect Of Aloe Barbadense Leaf And Gel Aqueous Extracts During The Starter And Finishing Phases Of Broiler Production. International Journal Of Poultry Science, 15(1): 15-20.
[5]. Bhargava, B.S., & Raghupathi, H.B. (2005). Methods Of Analysis Of Soils, Plants, Waters, Fertilizers And Organic Manures. 2nd Edition. Tondon, H.L.S. (Ed.). Fertilizer Development And Consultation Organization, New Delhi: 87-88

ABSTRACT: Maintaining stable hay for sheep is crucial for sustainable sheep production in Nigeria. This study investigated the replacement values of complete shade dried Senna obtusifolia hay for groundnut hay on the body weight gain, feed intake, feed efficiency, cost of feed and one linear body measurement of twelve growing Uda sheep. The dried groundnut hay was purchased from Badume market, while the complete Senna obtisifolia hay (leaves, stems and roots) were obtained from the premises of department of agricultural education research farm, Federal College of Education (Technical.....

Keywords
growing Uda sheep, Complete Senna obtusifolia hay, groundnut hay, weight gain, treatment-diets, linear body measurement, replacement value, feed cost

[1]. Ismaiila Y, Denban M, Emmanuel K, And Augustine C (2011). Nutritional And Phytochemical Screening Of Senna Obtusifolia Indigenous To Mubi, Gongola State, Nigeria. Advances In Applied Science Research. 2(3). 432-437.
[2]. Olakunle, A.A (2016). Proximate Analysis Of Dry Senne Obtusifolia. Kappal Biotechnology. Bodija. Ibadan. Oyo State. Nigeria
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[4]. Abdulazeez A, And O.A Abdulazeez (2016). Replacement Of Dry Senna Obtusifolia For Wheat Offal In The Diets Of Chinchilla Rabbits. An Indirect Biological Control Of Senna Obtusifolia. International Organization Of Scientific Research. Journal Of Agriculture And Veterinary Science. Vol.9, Issue 4. Version 11.,E-Issn-2319- 2380. P-Issn:2319-2379.Pp.52-56. .
Http://Www.Iosrjournals.Org/Iosrjavs/Pages/9(4)Version-2.Html
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ABSTRACT: Background: Community Seed Banks (CSBs) have become important grassroots organizations all over the world for protecting agrobiodiversity, strengthening seed sovereignty, and making smallholder farmers more resilient to climate change. In Bangladesh, the need for climate-resilient seed systems has become urgent as agriculture faces recurrent....

Keywords Community Seed Banks, Agrobiodiversity, Seed Sovereignty, Climate Resilience, Bangladesh

[1] Akter, S., Hossain, M., & Rahman, M. (2020). Community Seed Banks As A Strategy For Flood Recovery In Bangladesh’s Haor Wetlands. Journal Of Agricultural Extension And Rural Development, 12(5), 87-95. Https://Doi. Org/ 10.5897/ JAERD2020.1114.
[2] Agarwal, B. (2018Gender Equality, Food Security And The Sustainable Development Goals. Current Opinion In Environmental Sustainability, 34, 26-32. Https://Doi.Org/10.1016/J.Cosust.2018.07.002.
[3] Andersen, R. (2018). The United Nations Declaration On The Rights Of Peasants And Other People Working In Rural Areas. Journal Of Human Rights Practice, 10(1), 94–105. Https://Doi.Org/10.1093/ Jhuman/Huy003.
[4] Asian Farmers’ Association [AFA]. (2016). Community Seed Banks: Experiences From Asia Under The Medium-Term Cooperation Program (MTCP2). Quezon City: AFA Publications.
[5] Bangladesh Agricultural Development Corporation [BADC]. (2018). Annual Report 2018. Dhaka: BADC..