Series-1 Nov. 2021 Issue Statistics
- Citation
- Abstract
- Reference
- Full PDF
ABSTRACT: Generally, the distribution channel of the Kuini commodity supply chain has many risks, such as short product shelf life, unclear price certainty, uncertain weather factors and others. The purpose of this study is to produce a strategy to minimize the risk of each member of the Kuini Anjir supply chain in Barito Kuala Regency. Specifically, the purpose of this research is to identify various supply chain risks, analyze the supply chain members with the highest risk, and know how to evaluate supply chain risks. The analytical tools used are Analytical Network Process (ANP) and Weighted Failure Mode and Effects Analysis (WFMEA), as well as SWOT analysis. Identification of kuini fruit supply chain risks, namely problem clusters (increasing quality and added value, increasing productivity, ensuring supply continuity, increasing income), actor clusters (farmers, collectors, and retailers), risk clusters......
Key Word: Risk, Supply Chain, Kuini Anjir, ANP, WFMEA
[1]. Amalia C. Setiawan A. Syamsun M. 2012. Perancangan dan Pengukuran Kinerja RantaiPasokanSayuran dan Perusahaan denganPendekatanAnalytic Network Process Serta Data Envelopment Analysis. Bogor: InstitutPertanian Bogor.
[2]. Aprilianiet al. 2018. Kontribusi Usaha Tani Kweni (Mangifera odorata Griff) TerhadapPendapatan Rumah TanggaPetani di Desa Anjir Muara Kota Kecamatan Anjir Muara Kabupaten Barito Kuala. Jurnal. Repository. Banjarmasin: Uniska.Bjm.
[3]. Huang H, Xiao N, et al. 2011. Multiple Failure Modes Analysis and Weighted Risk Priority Number Evaluation in FMEA. Elsevier Engineering Journal of Failure Analysis. 18 (2011) : 1162-1170
[4]. Sunaro. 2014. BudidayaKelapaSawitdiberbagai Jenis Lahan. Jakarta: PT Agromedia Pustaka.
[5]. Arsyad, DM dkk. 2014. PengembanganInovasiPertanian di Lahan Rawa Pasang SurutMendukungKedaulatan Pangan. Prosiding Seminar. Balai Besar Pengkajian dan PengembanganTeknologiPertanian.
- Citation
- Abstract
- Reference
- Full PDF
ABSTRACT: This study aims as follows, namely: (1) to analyze the level of knowledge and perceptions of housewives on vegetable consumption in fulfilling a healthy life in riverside and urban areas in Kabupaten Banjar; (2) Analyzing differences in the level of knowledge and perceptions between riverside and urban areas in Kabupaten Banjar on vegetable consumption in fulfilling a healthy life; (3) Analyzing factors related to vegetable consumption in fulfilling healthy living in riverside and urban areas in Kabupaten Banjar y. The number of samples are 60 respondents. Samples were taken by simple random sampling which each of riverside and urban areas were taken 30 respondents.......
Key Word: Knowledge, Perception, consumption, vegetables, riverside, urban
[1]. BPS. 2019. Pengeluaran untuk Konsumsi Penduduk Indonesia Per Provinsi, Maret 2019. Jakarta
[2]. BPS. 2020. Pengeluaran untuk Konsumsi Penduduk Indonesia Per Provinsi, Maret 2020. Jakarta
[3]. Kementerian Kesehatan RI. 2014. Pedoman Gizi Seimbang. Kementerian Kesehatan RI. Jakarta
[4]. Suryani, N. Noviana & O. Libri. 2020. Hubungan Status Gizi, Aktivitas Fisik, Konsumsi Buah dan Sayur dengan Kejadian Hipertensi di Poliklinik Penyakit Dalam RSD Idaman Kabupaten Banjar. Jurnal Kesehatan Indonesia. 10 (2). 100-107
- Citation
- Abstract
- Reference
- Full PDF
ABSTRACT: COVID-19 pandemic affected almost all the production activities not only in Bangladesh but also all over the world. The present effort was directed towards quantification of economic return from small-scale broiler farming in Southern part of Bangladesh. For this purpose 100 smallholder farms along with their respective feed and chick dealers from ten southern districts of Bangladesh were interviewed. Collected data were subjected to analysis in appropriate statistical programs. Findings revealed that owners of 20-55 years old were engaged in this sort of farming activities having on an average 845 birds farm-1. However, nearly three-fourths of them started the business with no technical knowhow.........
[1]. Alam M, Sultana S, Hassan MM, Hasanuzzaman M and Faruk MSA. 2014. Socio-economic status of the farmers and economic analysis of poultry farming at Gazipur district in Bangladesh. Intl. J. Nat. Sci., 4(2): 08- 12.
[2]. Haque MR and Habib MA. 2021. Impact of COVID-19 on smallholder farmers in Bangladesh. https://opinion.bdnews24.com/2021/01/22/impact-of-covid-19-on-smallholder-farmers-in-bangladesh/.
[3]. Islam MK, Uddin MF, Alam M. 2014. Challenges and prospects of poultry industry in Bangladesh. European J. Business Managt., 6: 116-124. https://www.iiste.org/Journals/index.php/EJBM/article/view/11443/11790.
[4]. Jabbar MA, Rahman MH, Talukder RK, Raha SK. 2011. Exit from Bangladesh's poultry industry: Causes and solutions. https://hdl.handle.net/10568/16379.
[5]. Light Castle Analytics Wing, 2020. Structured poultry industry growing in size. https://www.lightcastlebd.com/insights/2020/01/structured-poultry-industry-growing-in-size.